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Pumpkin protein cottage cheese “mousse”
Pumpkin spice makes anything taste like fall. This creamy pumpkin cottage cheese mousse has all the cozy fall flavors —with a protein-packed twist. Made with just four simple ingredients and ready in about five minutes, this satisfying snack brings pumpkin spice aromas right into your kitchen.
Serves: 4
Prep time: 5 minutes
Ingredients:
2 cups cottage cheese
1 cup pumpkin puree (canned or fresh)
¾ tsp pumpkin pie spice
2 tbsp honey or natural maple syrup
Optional toppings: pumpkin seeds, hemp hearts, chia seeds, cacao nibs, mini chocolate chips, unsweetened shredded coconut, chopped nuts, etc.
Instructions:
- Combine the four main ingredients in a food processor and process until smooth and all ingredients are mixed well. (Note: do not use a high-powered blender, as this may liquify the mixture.)
- Can be served immediately or chilled and enjoyed within two days.
- Add optional toppings immediately before serving.
Nutrition facts per serving:
Calories: 155
Total fat: 4 g
Carbohydrates: 25 g
Sugar: 13 g
Protein: 12 g
Sodium: 360 mg
Fiber: 2 g
Published: October 09, 2026